Churrascaria Vento Haragano

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Brazilian BBQ
Picanha Steak
Picanha Nobre Steak
Alcatra Steak
Fraldinha Steak
Cupim Steak
Chicken Steak
Premium Rib
Boar Steak
Tambaqui Fish
Argentine Steak
Baby Beef
Chicken Heart
Mozzarella Cheese
Pork Rib
You are in: Brazilian BBQ >> Premium Rib

Premium Rib

Premium Rib

The main dish

Our main dish, the premium rib made the Gaucho way. The whole rib is cooked in a spike, and is placed right next to the open fire. Its preparation requires more than 24 hours.

Wine Suggestion

With such a high level of fat, the premium rib calls for a strong wine. We recommend the Tannat from Uruguay.

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Churrascaria Vento Haragano - Avenida Rebouças, 1001 - Jardim Paulista; Tel. (11) 3083-4265